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Ashgrove Tasmanian Farm Cheese

Ashgrove Cheese is the only cheese producer in Australia  specialising in the  production of  English  county styles  of  cheese such as  Lancashire, Cheshire, Double Gloucester, Red Leicester and traditional style  Cheddar.The cheese is all produced by hand using traditional recipes  & techniques.

These aspects accompanied by the family sourcing milk only from their own dairy herds ensures individual flavours and textures are achieved in  every variety of cheese.

 
English Cheese

The Ashgrove range of English cheeses is  based on the traditional hard cheeses that  originated in the various counties of England.


Rubicon Red

Bush Pepper

Lancashire

Gloucester

Tessie Trio

Vintage Cheddar
 

Exotic Selection
The  Exotic Selection is an exciting new range of flavoured cheeses  developed  at  Ashgrove. Each flavour has been selected to create a special taste sensation.


Red Chilli

Outback Red

Lavender

Wild Wasabi
 
Selection Packs
The exciting new Cheese Selection Pack Range from Ashgrove Cheese. 4 innovative cheese packs offering different  attributes to appeal to a  broad range of cheese loving consumers.


Beer Cheese

Wine Lovers

Taste of Tasmania

Flavours of Tasmania